I get a lot of my stuff from charity shops. Clothes mostly, trinkets occasionally, and every now and then I find a real gem, like a breadmaker for eight quid, or the tome of the aspiring cook, The Cookery Year (My gran has one, my mum and my aunt have one each, and now I’ve [...]
Archive for November, 2010
22 Nov
Special Roast Pork
I’m aware that this sounds like it ought to be on the menu at your local Chinese takeaway, but this stuffed and rolled shoulder of pork is really quite special (hence, you know…) As ever, I’d recommend getting the meat from a proper local butcher – not just because I happen to work at a [...]
